DA updates cacao roadmap for global branding and climate resilience

The Department of Agriculture (DA) is updating its cacao industry roadmap to focus on global branding and climate-resilient varieties in response to climate change impacts.

The updated strategy aims to increase production, develop processing facilities, expand markets, and promote sustainable sourcing practices.

Cacao contributed P1.78 billion to the crop sector by value of production last year.

The DA encourages greater private investment to strengthen the Philippines' position as a global supplier of quality cacao and emphasizes its role in rural employment and farmer income.

A globally recognized 'Bicol Cacao' brand is being developed, emphasizing quality, climate-smart practices, and community empowerment.

With the cocoa market valued at approximately $14 billion and projected to grow to $17 billion by 2030, disruptions caused by climate change and new regulations present opportunities for Philippine cacao.