A lawmaker is urging local government units (LGUs) to purchase crops directly from small-scale farmers to include in food packs distributed to constituents during the enhanced community quarantine.
This initiative aims to prevent food waste, promote nutritious meals, and provide farmers with a steady income.
The call comes after reports of farmers in the Cordillera Administrative Region discarding unsold produce like carrots and cabbages due to a lack of buyers.
The congresswoman also advocated for the passage of House Bill No. 3370, the proposed Food Waste Reduction Act, which encourages the donation and recycling of food surplus.
This bill mandates the segregation and donation of edible food surplus from establishments like restaurants and supermarkets to accredited food banks for distribution to food-insecure Filipinos.
Garin hopes that while the bill is pending, concerned agencies will prioritize the welfare of farmers and adopt a comprehensive strategy to mitigate the agricultural impact of the COVID-19 pandemic.
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