Rappler
Coconut reimagined! From food to fibers, this is how the tree of life is being used today
The 2025 Coconut Philippines Trade Fair, held from August 28 to September 2 at SM Megamall, showcased the evolving uses of the coconut.
Approximately 220 exhibitors from Luzon, Visayas, and Mindanao presented a diverse range of coconut-based products, including food, skincare, fibers, and eco-friendly packaging.
Organized by the Department of Trade and Industry (DTI) in partnership with the Philippine Coconut Authority (PCA) and supported by the Coconut Farmers and Industry Development Plan program, the event highlighted the coconut's role in entrepreneurship, creativity, and sustainability.
DTI Secretary Ma. Cristina Roque emphasized the global reach of Filipino coconut products, from virgin coconut oil and water to skincare and wellness items.
The fair demonstrated that every part of the coconut tree, from husk to flower, can be reimagined into various applications.
The event also featured live music by the Manila Philharmonic Orchestra and was hosted by Isabelle Daza, with Dr. Dexter Buted of the PCA referring to the coconut as the 'tree of life' and 'crop of opportunities'.
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