6 in 10 Filipino families faced food insecurity during pandemic

A survey by the Department of Science and Technology-Food and Nutrition Research Institute revealed that 6 out of 10 Filipino families experienced food insecurity during the COVID-19 pandemic.

The rapid nutrition assessment survey conducted from November 3 to December 3, 2020, found that 62.1% of Filipino families faced moderate to severe food insecurity.

Many families resorted to borrowing money (71.8%) or asking for food from relatives and friends (66.3%) to cope with the situation.

Additionally, 30.2% of respondents engaged in trading and bartering food, and over 21.1% of adults reduced their own food intake to feed their children.

The primary causes identified for food insecurity include lack of money, limited public transportation, and loss of livelihood.

Community pantries have emerged as a significant source of support for families in need during the health crisis.